P1010794

10 min + 40 min oven

Beetroot Spread

Roasting the beetroot gives a nice flavor to this eye-catching spread. If you use pre-cooked beetroot the oven time is much shorter but also get a bit less taste.

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Zutaten

for ca. 6 sandwiches

4
50 g

Rote Bete (roh)
Walnüsse

4 EL
1/2
1 TL
2 Zehen

Olivenöl
Zitrone
Kümmel
Knoblauch

Tip

Make the spread when you are using the oven anyway.

Make

50 min

Cut beetroot into wedges

no need to peel the beetroot, just wash them quickly if needed

oven

Roast beetroot in the oven

~40 min at 190ºC

In a blender, add roasted beetroot, walnuts, olive oil, lemon, cumin and garlic and mix

~2 min until smooth, taste and add more spices to your taste

waves

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