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25 min

Lazy Hummus Pasta

The hummus gives this quick and easy pasta dish a creamy sauce while the oven transforms three simple ingredients into the toppings: crunchy almonds, with roasted zucchini, and juicy tomatoes. Use your favorite flavor of hummus or just regular.

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Ingredients

4 servings

400 g
400 g
2
100 g
150 g

Penne (whole wheat)
Cherry tomatoes
Zucchini
Rocket
Almonds

200 g

Hummus

Prep

5 min

  1. Cut zucchini into halved slices
  2. Halve cherry tomatoes
  3. Pre-heat oven to 200°C

Cook

20 min

oven

Bake cherry tomatoes, zucchini, and almonds on a tray in the oven

sprinkle with olive oil, salt, and pepper to taste, stir halfway through ~20 min at 200°C

pan 2

Cook pasta

~10 min

drain the pasta and save some of the cooking liquid

Mix the hummus with the pasta

add some cooking liquid so you create a creamy sauce

add plenty of pepper and taste whether it needs more salt

Serve the pasta with rocket and the roasted veggies and almonds

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