spicy-green-penne

20 min

Spicy Green Penne

This is a super easy one that came together from simple leftovers in the fridge. Sometimes that's just how good recipes are born. The secret ingredient? Chilli flakes! If you follow the recipe it gives just the right balance with the pesto. Green with a kick!

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Ingredients

4 servings

400 g
400 g
300 g
200 g

Penne
Spinach
Peas (frozen)
Walnuts

90 g
1 tea sp
1
50 g

Green pesto
Chili flakes
Onion
Parmesan (optional)

Prep

5 min

  1. Dice onion
  2. Chop walnuts

Cook

15 min

pan 2

Cook pasta

~10 min

pan 1

In the meantime, sauté onion

medium/high heat ~3 min

Add spinach and peas

until the spinach has wilted and the peas thawed ~5 min

pan 2

Drain pasta, add pesto

mix to coat pasta, ~1 min

pan 1

Add pesto pasta, walnuts and chili flakes

stir ~1 min

Serve with grated parmesan (optional)

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